Recipe #145: Shrimp Scampi

I made this with ingredients I normally have on hand.  I used whole wheat spaghetti instead of angel hair.  Came together really quick and was delicious!  I also added a little bit of cracked red pepper to add a kick.

Ingredients

• 1 (8 ounce) package angel hair pasta  (I used whole grain spaghetti)
• 1/2 cup butter
• 4 cloves minced garlic
• 1 pound shrimp, peeled and deveined
• 1 cup dry white wine  (I used 3/4c)
• 1/4 teaspoon ground black pepper
• 3/4 cup grated Parmesan cheese
• 1 tablespoon chopped fresh parsley  (I had to use dried)

Directions

1. Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
2. Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.
3. Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.
4. Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.